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For this wine it is used only best Montepulciano d’Abruzzo grapes from the exceptional vines planted on 1973
Valpolicella is produced by late harvest of clusters which are cut in early October and left on vines to dry for a week
Tullum DOCG is one of the smallest DOCG areas in Italy
The wine is bright red and smells of cherry and red fruits
Best if served at 12 ° C with aperitif
Lambrusco DOP Grasparossa di Castelvetro "Ciacaron" ripasso For this wine it isCantina Bassoli have been cultivating vines since 1922, northwest of Carpi in Modena. The land has been passed from Father to Son and today, Riccardo Bassoli takes great care to preserve the wine making traditions of his ancestors. The wines of Bassoli are produced with great care to the environment and minimal intervention. 2020 will see the very first organic harvest for Bassoli and we eagerly await tasting the Bassoli Lambrusco; Lambrusco
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