Pay in 4 interest-free payments of $13.75 Learn more
Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
salmon with papas gratin and parmesana seafood
100% Blue Weber Agave aged 36 months in American white oak
2018 - IWSC
The tartness of the skin quickly gives way to the jammy flesh within
delicate in the extreme
Mezcal Vago Espadin by Emigdio Jarquin moscato salmon with papas gratin andA mezcaleros mezcal made from Agave Espadn tells a lot about that mezcaleros style and craftsmanship. Because specific notes cant be attributed to different agave types, the characteristics of a mezcal Espadn can be very indicative of the hand of the maker. Crafted in the rich, fertile Miahuatln valley, Don Emigdios Espadn is a wonderful expression of a saline and mineral driven style, due to the layer of caliche in the soil surrounding his palenque,