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These cookbooks offer firsthand evidence that African Americans cooked creative masterpieces from meager provisions
With more than 100 recipes
and generational differences inextricably collide
most irresistibly chocolatey delights-including The World's Best Hot Fudge Sauce
George Washington
Food for Paradise: A Meatless Cookbook Melting Pot These cookbooks offer firsthand evidenceShop Notes: A fascinating vegetarian Russian Orthodox Catholic Church Cookbook from Ipswich, Mass. It's reminds me of a Mediterranean take on the Moosewood cookbook, with the addition of many warm comfort spices featured in Eastern European cuisine. In it are recipes for Lenten Perogi [sic] featuring sauerkraut, Lenten Vareniki with potatoes and kasha, Split Pea and Barley Soup, Tofu Burgers, Cornbean Pie, and all kinds of other wonderful and healthy